Graham Steele's Nova Scotia Blog
Wednesday 24 November 2021
Dried split peas and ham hocks are cooked with vegetables in chicken stock seasoned with dill weed, bay leaves, soy sauce and red pepper flakes. When cooked through, this soup is pureed and thinned with milk.
#Split Pea Soup Atu, #Split, #Pea, #Soup, #Atu
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